Press "Enter" to skip to content

Posts published in “Food”

Kashmiri kitchen

The land of wazwan and kahwa offers some delectable dishes on the streets as well as in fine-dining spaces Exploring Srinagar with 49-year-old Bashir Ahmed…

Swanky warehouse

Launched in February this year, this restaurant at 32nd Milestone offers five seating options and a menu to satisfy every palate The Loft by the…

CHEF OF THE WEEK

With food in his DNA, Chef Sahil Singh proceeded to complete his Bachelor’s of Science in Hospitality & Hotel Administration from the Institute of Hotel…

CHEF OF THE WEEK

Chef Ansab Khan is a Culinary Head of Burma Burma Restaurants & Tea Room. He started his career working with JW Marriott & later with…

Circles of life

This Navratra, try out myanmar’s vegetarian cuisine in aesthetic surroundings that are exotic yet relatable Taking the Burmese concept of Tea Room to a delightful new…

CLEAN ‘BOWL’ED

This IPL season, food delivery apps like Zomato and Swiggy have started a legal form of betting – a win-win for both cricket fans and…

Musical fusion

Guests at this restaurant are usually neither saints nor sinners, just hard-working corporate types looking for live gigs and fusion food Gurugram’s Saints N Sinners…

CHEF OF THE WEEK

With more than a decade’s experience, chef Uday Rawat is a perfect example of starting from scratch and rising through the ranks by his sheer…

Anglo nostalgia

Oozing old world charm in both its décor and menu, this restaurant gives you a taste of colonial cuisine The visual appeal of the restaurant…