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Posts published in “Food”

CHEF OF THE WEEK

Chef Swaminandan has close to 15 years experience in India and the UK, where he worked with Michelin star restaurant Benares Rest-aurant and Bar, Mayfair…

Alchemy of flavours

Best known for its molecular gastronomical delights, Farzi Café serves its creations with panache Now that Aerocity is also ‘Farzified’, we decide to find out…

What will trend in 2019

From reviving forgotten grains and lost recipes, to surging sustainable practices and encouraging organic farming, some of Delhi-NCR’s best chefs predict the food trends that…

How to feed your libido

Some foods are supposed to have aphrodisiac qualities — and chefs have special dishes to get the mood right Looking for some food that will…

Party time

Gorge on plum cakes or book yourself a staycation at a city hotel – here are some options for enjoying the spirit of Christmas and…

Kulfi magic

This is a name that has been spotted at some of the most star-studded events in India, most recently at Isha Ambani’s wedding. Kuremal Mohanlal…

CHEF OF THE WEEK

Chef Priyam Kumar began his training at the age of 17 at the prestigious Oberoi group in Udaipur. Six years on, he was Senior Chef…

Plates on wheels

Comfort food, rocking music and the winter sun — Delhi Food Truck Festival has a high fun quotient With December ringing in the festive times,…

Put Tunisia on your map

With so many gourmet choices in Delhi-NCR, the competition is high among eateries. So restaurants periodically come up with special promotions for a limited period…

Way beyond Sushi

A journey through flavours of Japan, Kampai boasts of a menu which touches the heart of the global traveller Kampai, Aerocity Among the latest entrants…