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Posts tagged as “Chef”

CHEF OF THE WEEK

Saurabh Srivastava, the Executive Chef at Aloft New Delhi Aerocity, is a vibrant culinary master who passionately designs food menus and food platters, presenting his…

CHEF OF THE WEEK

Born to an industrialist father from Ernakulam, (Kerala) Chef Boby Jacob graduated with a diploma in hotel management from IIMS and trained with Starwood property…

CHEF OF THE WEEK

With over 28 years of experience, Chef Robert’s predisposition towards cooking goes back to when he was just eight years old. His home-made black pepper…

CHEF OF THE WEEK

Chef Rajesh Raina is the Head, F&B (Kitchen) Operations at Raise The Bar, a rooftop restro-bar in Clarens Hotel, Gurugram. He handles kitchen operations, including…

CHEF OF THE WEEK

Chef Pranshu Kanwal has been in the hospitality industry for eight years, learning the techniques and mastering his signature cuisine. He is currently the Chef…

CHEF OF THE WEEK

Chef Agnibh Mudi has an unshakeable faith in the classical European style of food, at the same time he likes to make his own modifications…

CHEF OF THE WEEK

Chef Om Nayak, Executive Chef and Co-Founder, The Pasta Bowl Company Chef Om Nayak is an award-winning chef, restaurateur and a true culinary explorer. He…

Chef of the Week

The man behind the brilliant flavours at Smoke House Deli, Chef Shamsul Wahid, is a seasoned professional whose experiments in the kitchen have always been…

Chef of the Week

Quick bites with Chef Vaibhav Philosophy of cooking? Serving fresh food laden with my creativity. How do you define yourself as a chef? A chef…

CHEF OF THE WEEK

‘Cook good food and earn smiles’ is his Mantra for being happy. Ashish Singh, Corporate Chef Nueva & Café Delhi Heights, believes in plating the…