food festival
Chef Rajni Jinsi showcases exquisite and diverse flavours of Kashmiri cuisine with Kabargah, ribs with meat falling off bones, being the star of the show
[…]Few dishes that one can relish are Dum aloo, Nadru yakhni, Matsch, Paneer kaliyan, Kabargah, Rogan Josh, Haakh and many more
[…]At the festival, there will be an astonishing array of flavorful dishes, and the sheer variety of delectable and exotic vegetarian and non-vegetarian offerings prepared with authentic traditional culinary styles and ingredients
[…]The Crowne Plaza at Okhla has laid out a wide spread of over 100 dishes for visitors to experience international street flavours and cultures at ‘Around The Globe’ food fiesta in its all-day dining restaurant ‘Edesia’
[…]At the festival, visitors will sail through a plethora of seafood exotics featuring Octopus, Lobster, Crab, Pomfret, Squid and Jumbo Prawn dishes inspired from the eastern culinary delights
[…]The ‘Around The Globe food fiesta’ in Edesia, an all-day dining restaurant, offers an opportunity to indulge in iconic street eats, inventive twists and a mosaic of tastes that will thrill your taste buds in a one-of-a-kind food embassy experience
[…]Delhiites can attend the three-day food and cocktail festival with their families and friends to share the culinary delights and enjoy a weekend full of fun activities and games
[…]Odisha Parba was a festival loved and thronged by Odia people living in Delhi. What set it apart was the variety of traditional food it offered, with seafood being the most popular
[…]