7 Irresistible South Indian Street Foods You Must Try

Dosa

Crispy rice and lentil crepe with chutney and sambar.

Idli

Steamed rice cakes served with sambar and coconut chutney.

Vada

Savory lentil doughnuts, crunchy outside and soft inside.

Crispy puris filled with spicy tamarind water and chickpeas.

Pani Puri

Green gram pancake with ginger chutney.

Pesarattu

Spicy deep-fried lentil doughnuts.

Medu Vada

Crunchy puffed rice with tamarind chutney and vegetables.

Bhel Puri