Specials

A twist of taste

A twist of taste

A chic restaurant at CP, Bombay Brasserie, offers a melange of unique recipes from various regions Brasserie restaurant is like…

November 29, 2018

CHEF OF THE WEEK

Chef Rajiv Malhotra has been associated with Old World Hospitality since February 2004. He heads the kitchen of Chor Bizarre…

November 29, 2018

let’s rename movies!

Listen up Yogi Adityanath, we have some ideas The government’s current rechristening exercise is perhaps the most grandiose of schemes…

November 29, 2018

MATERIAL LIFE

Malai is a bio-composite material made from bacterial cellulose grown on agricultural waste sourced from the coconut industry in Southern…

November 26, 2018

Keeping the airways open

Pollution is one of the evil factors behind the increasing incidence of asthma, which can be managed better now, thanks…

November 29, 2018

Lone rangers

Delhi has the dubious distinction of being an unsafe city for women, despite the fact that many single women have…

November 29, 2018

Unaesthetic tussle

The JNU professor whom the administration wants to teach a lesson talks about her research on museums and being honoured…

November 27, 2018

When the boot is on the other foot

Rape is a behavioural crime of power play. In patriarchal society, mostly women are the victims, but there are some…

November 29, 2018

Haunted by memories

A mother is inconsolable even a year after her son’s death as her daughter-in-law starts a new life (Patriot's series…

November 27, 2018

Going home is not an option

When a couple opts for adoption, very few consider children with special needs. Foreigners often do. What holds us back?…

November 15, 2018