Zaiqa-E-Dilli: A culinary journey into Old Delhi

- February 12, 2024
| By : Patriot Bureau |

The festival's motif, 'Dil Dehli Degh Dastarkhwan,' beautifully encapsulates the essence of Old Delhi, evoking the warmth and generosity synonymous with the historic enclave while celebrating its diverse culinary traditions

The banner of the event

Prepare to be swept away on a culinary journey through the vibrant streets of Old Delhi at the upcoming Zaiqa-E-Dilli Food Festival, set to captivate taste buds and immerse guests in the rich heritage of the walled city. Hosted at Infinity, Crowne Plaza Mayur Vihar Noida, this curated event promises an unforgettable gastronomic adventure.

Step into the Haveli Courtyard dining setting and indulge in the lively atmosphere of bustling street food ‘Nukkad‘, where elegance meets spice in a carefully themed environment. The festival’s motif, ‘Dil Dehli Degh Dastarkhwan,’ beautifully encapsulates the essence of Old Delhi, evoking the warmth and generosity synonymous with the historic enclave while celebrating its diverse culinary traditions.

Under the skilled guidance of our talented ‘Khansamas,’ over 100 culinary masterpieces await, rotating on a menu designed to tantalize the senses. From traditional welcome beverages like Mohabbat Ka Sherbat to iconic street treats including Aloo Tikki, Golguppa, and Chole Bhature, each dish promises to transport you to the bustling lanes of Chandni Chowk.

Savour succulent delights from the fiery kebab station, featuring Seekh Kebabs, Reshmi Kebabs, and more. Experience the nostalgia of ‘Paranthe Wali Gali‘ and delight in regal Mughlai delicacies such as Mutton Nalli Nihari, Chicken Changezi, and Jahangiri Quorma, paired with artisanal breads like Khameeri Roti and Sheermal.

Indulge your sweet tooth with decadent desserts such as Daulat Ki Chaat and Shahi Tukda, concluding your epicurean journey on a delightful note.

Pankaj Gupta, General Manager, expressed his enthusiasm for the event, emphasizing the commitment to crafting immersive experiences that preserve indigenous recipes and ingredients while captivating guests with inventive twists on timeless classics.

Executive Chef Roushan shared his inspiration, highlighting Old Delhi’s culinary journey as a tapestry woven through dynasties, communities, and generations. Each dish, he noted, tells a story of resilience, adaptation, and innovation, reflecting the rich heritage of the bustling enclave.

Therefore, visit the Zaiqa-E-Dilli Food Festival for a captivating mosaic of flavours, soulful Sufi musicals, and quirky activities, right in the heart of Noida.

When: 7pm – 11pm; February 16 – 29

Where: Infinity, Crowne Plaza, Mayur Vihar-Noida