A sea of dishes
The 10-day seafood festival called ‘Seafood Symphony’ at Hotel Crowne Plaza’s Chao Bella was all about creative preparation. Organised by...
DELHI FOOD
Wine hearts cheese: go local when pairing
There are over 1,000 varieties of cheese and umpteen wines in the world. So if you accept the very French...
Art to touch the soul: Usha Phenany Phatak’s solo exhibition
Lightning Portraitist Usha Phenany Phatak’s solo exhibition ‘Gold Mine’ brings out the raw essence of an artist’s accuracy and precision...
Curating Indian flavours: Dragonfly’s total transformation hits all the right notes
With an all new menu, Dragonfly is all set to fill bellies, this time with its unique spread of exotic...
For the love of food: Kampai brings the taste of Korea to the city
With food festivals finally making a comeback in the city, Kampai’s Korean food festival is not one to be missed ...
A taste of Singapore
The Capital does have its fair share of restaurants offering pan-Asian cuisine, but with the recently launched Mai Bao, the...
‘Tis the season to be chocolatey
And where better to indulge your sweet tooth than a factory attached to a casual dining café. Let your senses...
Delightfully American
After all that home-cooked food during the lockdown, it’s a treat to be able to visit an all-American eatery with...
Back to Bercos
After months of ordering in, finally got the chance to revisit Delhi’s go-to place for Chinese cuisine, Bercos, which as...