-February 24, 2024

Chef Rajni Jinsi showcases exquisite and diverse flavours of Kashmiri cuisine with Kabargah, ribs with meat falling off bones, being the star of the show


-February 4, 2024

Step into Parsa’s in Lajpat Nagar for an immersive journey into the world of Kashmiri wazwan, where traditional flavours and ambience converge to create an authentic dining experience