Delhi: Delhi’s seafood restaurants offer more than just a meal; they invite you to experience the vibrant coastal cultures of India through their diverse dishes.
From the fiery curries of the South to the delicate flavours of the East, these top five spots ensure that seafood enthusiasts can savour the ocean’s bounty right in the heart of the capital.
Whether you’re a local resident or a visiting food lover, these restaurants promise a culinary adventure that will leave a lasting impression. Dive in and let the ocean’s flavours wash over you, even miles from the coast.
Despite being landlocked, Delhi boasts a profound love for seafood, showcased in this guide to the city’s finest seafood establishments.
Mahabelly – for the modern seafood lover
Mahabelly brings a chill vibe with an exquisite menu featuring dishes like Fish Fry, Fish Moilee, and their famous Beer Batter Fried Fish Taco. It’s perfect for a casual dining experience with friends or family, where the seafood is as delightful as the ambience.
Location: DLF Avenue, Saket
Cost for two: Rs 2,000 to Rs 2,500 (approximately)
The Spice Route – where spices meet the sea
Located in The Taj Mahal Hotel, The Spice Route not only offers a visual treat with its ancient murals but also a gastronomic journey through Southeast Asian and Indian coastal cuisines. Dishes like Meen Moilee and Pineapple Curry showcase the restaurant’s commitment to flavour and authenticity. It’s not just about eating here; it’s about experiencing a culture through food.
Location: Connaught Place
Cost for two: Rs. 4,000 to Rs. 5,000 (approximately)
Sanadige – Mangalorean magic in the capital
For those craving the robust flavours of Mangalorean cuisine, Sanadige is your go-to. This restaurant has made a name for itself with dishes like Mangalorean Mutton Curry and Donne Chicken Biryani. The setting is contemporary, yet it retains the essence of coastal dining, making it a favourite among seafood lovers in Delhi.
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Location: Chanakyapuri
Cost for two: Rs. 3,000 to Rs. 4,000 (approximately)
Viva O’ Viva – a slice of Goa in Delhi Transporting you to the beaches of Goa, Viva O’ Viva at Goa House offers authentic Goan seafood. The Rasho Pomfret stuffed with baby shrimps in recheado masala is a highlight, promising a return visit for its unique taste and the nostalgic feel of Goan shores.
Location: Chanakyapuri
Cost for two: Rs. 2,500 to Rs. 3,500 (approximately)
Amaranta – a coastal journey on your plate
Amaranta stands out for its fine-dine experience, offering a culinary journey through nine coastal regions of India. Known for its fresh seafood, the Andhra Fish Curry here is a must-try. The ambience, combined with the contemporary yet authentic coastal cuisine, makes it a top pick for seafood enthusiasts. A meal for two might set you back by about Rs 4,000, but the experience is worth every penny.
Location: The Oberoi
Cost for two: Rs. 3,000 to Rs. 4,000 (approximately)
Authentic and innovative: Delhi’s seafood scene delights diverse palates
Delhi’s seafood scene thrives on authenticity and innovation. These restaurants not only source fresh seafood but also craft it into dishes that resonate with the diverse palates of Delhiites. Whether it’s the fine dining experience at Amaranta or the casual, yet flavourful offerings at Mahabelly, each restaurant brings something unique to the table.
