As the holy month of Ramadan draws to a close this year and the city gears up for Eid celebrations, Delhi’s food scene is coming alive with timeless indulgences. While high end stores grab attention, it’s the local legends tucked into the city’s crowded markets that hold the real magic. From golden khajla and crisp pheni to a variety of sevaiya destined for Eid feasts, five iconic shops across Delhi are serving up festive essentials that transform every table into a celebration of heritage and flavour. Whether you’re prepping for Eid-ul Fitr or simply chasing the warmth of tradition, these are the capital’s must visit sweet spots this season.
Rehman Sweet Shop: East Delhi’s Ramadan rockstar
Located in the vibrant lanes of Seelampur Market, Rehman Sweet Shop remains a cornerstone for East Delhi’s residents during Ramadan. Known for its balance of affordability and taste, this spot offers fresh khajla and pheni, along with raw sevaiya, safed (white) sevaiya and maheen (thin) sevaiya, sold loosely for home cooked kheer and sheer khurma. The shop thrives on community trust and high turnover, making it a go to option for those seeking no frills, authentic Ramadan fare. They only offer handmade sevaiya.
USP: Consistently affordable pricing and fresh daily batches of khajla, pheni, and sevaiya cater to East Delhi’s large fasting community.
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Shree Bhawan: Old Delhi’s ghee-drenched secret
Nestled near Jama Masjid in Old Delhi’s Matia Mahal, Shree Bhawan stands out for its unwavering commitment to quality. It is widely known for producing khajla, pheni, and sevaiya, all prepared in pure desi ghee. The shop is a magnet for loyalists who prize authenticity and rich, ghee laden flavours. Shree Bhawan also stocks varieties of sevaiya, such as Banarasi style and roasted sevaiya, perfect for festive des-serts.
USP: All products fried and cooked in 100% pure desi ghee, offering a premium taste experience amid Old Delhi’s iconic food scene.
Chote Lal Halwai: North Delhi’s no-frills nostalgia
Operating from the bustling streets of Sadar Bazar, Chote Lal Halwai is a familyrun establishment that prioritises simplicity and tradition. Their khajla and pheni are handmade in small batches, and the raw sevaiya—available in both plain and roasted varieties—is sold by weight, wrapped in paper bags. The shop remains a favourite for those who value heritage flavours without breaking the bank. They have both handmade and machine-made options.
USP: Budget friendly prices with an old-school charm, perfect for families stocking up for Ramadan.
Evergreen Sweet House: South Delhi’s modern classic
Situated in Green Park, Evergreen Sweet House caters to the urban, on the go crowd without compromising on taste. Its shelves are lined with neatly packed raw sevaiya (plain and roasted) and pheni, while khajla makes an appearance exclusively during Ramadan. The shop also offers Banarasi sevaiya options, attracting customers looking for convenience paired with a touch of tradition. They have machine-made sevaiya only.
USP: Combines modern packaging and hygiene standards with classic flavours, ideal for South Delhi’s fast-paced lifestyle.
Heena Rice Traders: Zakir Nagar’s sevaiya powerhouse
Deep inside Zakir Nagar’s Batla House locality, Heena Rice Traders is a hidden gem specialising in an impressive range of sevaiya and pheni. Beyond the regular plain sevaiya and basic pheni, this shop offers Banarasi Kunafa Sevaiya, Banarasi Kimami Sevaiya (in both white and brown variants), choti pheni, and the indulgent zafrani pheni. Popular among locals preparing for grand festive meals, Heena Rice Traders is a onestop destination for those seeking variety.
USP: Unparalleled range of special sevaiya and pheni, making it a unique shopping experience in South Delhi’s Zakir Nagar.
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From East Delhi’s traditional markets to South Delhi’s upscale streets, these five shops showcase the rich culinary heritage that Ramadan brings to the capital. Whether you’re looking for classic khajla, crisp pheni, or a diverse selection of sevaiya, these local favourites promise to deliver quality, nostalgia, and value for money.
With prices ranging between Rs 150–Rs 300 per kg for khajla and pheni, and Rs 80–Rs 200 for sevaiya, depending on the variety, these shops make it easy to celebrate the holy month with authentic flavours and affordable indulgences.
