Fine-dining wait is passé: ramen now moves at Delhi speed

The newly opened NŌDO outlet in Khan Market is attempting to reshape Delhi’s Pan-Asian dining scene through quick-service ramen, sushi, and dim sums designed for younger customers seeking convenience without compromising on flavour or traditional comfort-food elements

One heartbreak, three forms: the quiet cinema of AK Srikanth

AK Srikanth, the man behind Soul Cages, Slow Rivers, and A Song for Eresha talks about atmospheric storytelling, global audiences, and creating stories across books, films, and audio

Tea Day: 5 chai corners in Delhi that keep culture brewing

On International Tea Day, a look at Delhi’s enduring tea stalls, where conversations and memories continue over steaming cups

Phulkari, dhol and the scent of Punjab’s slow tandoor

Punjab Da Swad , a 10-day festival at Novotel, celebrates Punjab’s rich culinary traditions with slow-cooked classics, live counters, and homestyle flavours

‘The knife must be flexible’: a café story

Run entirely by visually impaired youth, Café Beyond Eyes in RK Puram is redefining inclusion through skill-based training and employment, offering a model where independence, confidence, and opportunity take centre stage beyond the limitations of sight

Five Delhi cloud kitchens that carry the warmth of home

Ahead of Mother’s Day, let's look at some of the cloud kitchens in Delhi NCR that offer simple, affordable meals that'll take you back in time

Rangeelo Rajasthan brings desert cuisine to Gurugram hotel tables

Rangeelo Rajasthan Festival at Crowne Plaza recreates regional flavours with traditional dishes and live stations

The Keshav Konnect Season 2: Inside the lives of India’s next-gen family business leaders

The Keshav Konnect Season 2 moves away from metrics and milestones to delve into the lives of next-generation leaders