Delhi comes alive with an aura of celebration and festivity as the auspicious festival of Diwali approaches

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Nelofar Currimbhoy joins hands with Muzaffar Ali and Kabir Bedi to create a musical drama based on her book, Ananda

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This five-day cultural spectacle showcased art, traditions, culinary delights, fashion, music, and dance from India and other nations, including Iran, Afghanistan, and Thailand

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A unique show ‘Fashion Wears Art’ exhibited collaborations between designers and leading artists
 

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Navratri involves fasting and consuming sattvic food, devoid of onions and garlic, made from grains like Samak and Kuttu. Here’s a curated list of Delhi restaurants offering Navratri thalis

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The ‘Chowringhee: Bengali Food Tales’ seeks to transport attendees into the heart of Bengal, in the middle of Durga Puja festivities, with a mix of dishes that represent the cosmopolitan nature of the city of Kolkata

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From kebabs to chaat, a delicious journey through time and tradition

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The Ekatva Festival demonstrated a commitment to sustainability. The use of eco-friendly materials, waste reduction initiatives, and responsible event management practices underscored the festival’s dedication to minimising its ecological footprint

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