Lifestyle
At Radisson’s recently concluded Punjabi food festival, celebrated chef Sweety Singh voices concerns over the diminishing authenticity of the cuisine because of populist touches
[…]The culinary expedition began with refreshing beverages like tangy Imli Paani, cooling Chaach Bade, and soothing Chandan Ka Sarbat, setting the stage for a flavourful adventure
[…]This exciting evolution aims to delight the palates of both their esteemed vegan guests and those curious to explore plant-based dining options
[…]Edesia at Crowne Plaza Okhla hosted a special Navratri Thali for devotees to immerse in tradition and a feast for the senses
[…]On Poila Baisakh, Regenta Suites in Gurugram hosted guests to savour the essence of Bengali culture with their lavish ‘Noboborsho’ feast, a culinary journey celebrating tradition and heritage
[…]A circular monument in the Mehrauli Archaeological Park, which has been converted into a café, is attracting huge footfall
[…]Bukhara, the iconic restaurant which has served former US Presidents and ex-United Kingdom Prime Ministers and several other celebrities, is celebrating its 45th year of existence
[…]Al fresco theatres offer a unique and enchanting movie-watching experience under the vast night sky, allowing viewers to socialise and connect
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