food

Dr Reshma Khattar Bhagat -May 10, 2018

Mother’s Day is usually a day for kids to appreciate the maternal care they receive. But it is also a time for mothers to think about their own nutrition needs to help them multi-task This weekend, as we celebrate Mother’s Day, let us worry a little about the health of moms, especially when their kids […]

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Aalok Wadhwa -May 3, 2018

If you’re looking for nigiri which tastes like sheer poetry then head to this Japanese restaurant The theme of Lite Bite food’s latest eatery, YouMee is distinctly manga. As comic freaks, would tell you, Manga are comics created in Japan — its style developed in the late 19th century — or by creators in the […]

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Patriot Bureau -April 26, 2018

Every city has its “official” street food. Mumbai has vada pao and bhel. Bangalore, its Bisi Bele Bath and set dosae, Kolkata’s, jhal muri and ghughni, and Chennai’s tiffin. Then there’s Ahmedabad’s khakra and other farsan, Patna’s litti chokha and Jaipur’s onion kachori. What is the official street food of NCR? Kulcha matar? Chhole bhature? […]

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Patriot Bureau -April 25, 2018

The culinary force behind the Kylin group is Executive Chef Lenam Lepcha. His culinary career truly began to flourish after completing his Hotel Restaurant Management degree from Siliguri Hotel School.  He worked in a variety of hospitality outlets ranging from hotels to restaurants, absorbing nuances and specialties of ethnic cuisine, particularly Pan Asian. Chef Lenam’s […]

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Aalok Wadhwa -April 6, 2018

Hing, arguable the world’s smelliest spice is an olfactory shock for westerners but an integral part of Indian cooking Umami is a word that has been defined and in existence since 1908, but it is only lately — say the last two decades — that chefs, gourmands and food writers have been talking about it. […]

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Aalok Wadhwa -March 30, 2018

Ever had a cross between rasam and tom yum soup? At Ambience Mall, Gurgaon, many coastal delights are on offer Please note: This review was done on an invitation from the restaurant to taste their food, and no bill was presented to the author. While the author assures you of objectivity, the review may be […]

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Aalok Wadhwa -March 23, 2018

The presentation is not too fancy but the flavours are tempting and the fare comes at a reasonable price at foodies gourmet kitchen  For many of us, childhood was the time we enjoyed the neighbourhood restaurant’s butter chicken and dal makhni the most. It would be ordered on rare occasions like ‘good results’ or a favourite […]

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Aalok Wadhwa -March 8, 2018

Turkish restraunt baris hopers to popularise it’s country’s cuisine. Enjoy some deliious cigar-borek-crispy rolls with caramalised onions and feta cheese-and enjoy your meal with fagamisu-tiramisu made with figs At first, the restaurant gives the impression of being Indo-Islamic. Baris means peaceful in Turkish. Arjun Toor, co-owner of the restaurant is quite excited about popularising Turkish […]

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